A federal health official says that two deaths and 26 other illnesses may be linked to possibly contaminated ground beef recalled by a New York company.

A spokeswoman for the Centers for Disease Control and Prevention, says one of the deaths involved a New York adult with several underlying health conditions. The other is a death previously reported by New Hampshire officials.

All but three of the suspected E. coli infections are in the northeastern United States, and 18 are in New England. The CDC is investigating all the cases.

Ashville, New York-based Fairbank Farms recalled almost 546,000 pounds of fresh ground beef that may be tainted with E. coli bacteria. The meat was distributed in September to stores from North Carolina to Maine.

Additional information about the recall can be found by clicking here.